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Freeze dried fully cooked ground pork packaged for long-term storage. The meat is vacuum sealed in a resealable easy-tear pouch to protect freshness and extend shelf life.
This product is ideal for camping, hiking, emergency food storage, or quick meals at home. Rehydrate with water for a few minutes, then heat and serve according to the package instructions. Each ounce of freeze dried cooked ground pork rehydrates to approximately four ounces of cooked pork, and is equivalent to about seven to eight ounces of raw ground pork before cooking and draining.
Unopened pouches can be stored for up to 10 years when kept in a cool, dry place out of direct sunlight. After opening, reseal the pouch with the integrated closure and keep the oxygen absorber and desiccant in place; use remaining contents within a few months for best quality.
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Packaged in resealable, easy-tear mylar pouches. Store unopened pouches in a cool, dry, rodent-free place out of direct sunlight. After opening, reseal pouch or transfer to an airtight container with an oxygen absorber to extend freshness. Net weight equals 14 ounces (0.875 pounds).
| Bag | Resealable |
| Cooked | Fully cooked |
| Ingredients | Pork (82% lean) |
| Net Weight | 14 oz |
| Origin | United States |
| Packaging | Vacuum sealed |
| Shelf Life | 10 years |
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