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One bulk package of freeze-dried, fully cooked Thai-style red quinoa and vegetable blend packaged for long-term storage.
Cooked brown rice, shelled edamame, carrots, red bell pepper, cooked red quinoa, canola oil, brown sugar (less than 2%), dextrose, garlic powder, green onion, lemongrass powder, natural flavor, onion powder, parsley, salt, spices, sugar, turmeric (for spice and color).
Contains: Soy.
Simply rehydrate with water for a few minutes according to the package instructions, heat if desired, and serve. Each ounce of freeze-dried quinoa and vegetables yields roughly four ounces once rehydrated.
Ideal for hiking, camping, emergency food storage, or anytime you want a lightweight, ready-to-rehydrate meal without refrigeration.
Unopened pouches can remain shelf-stable for up to 10 years when stored sealed and kept out of direct sunlight. After opening, reseal the pouch and store in a cool, dry place; use remaining portions within a few months for best quality.
| Contains | Soy |
| Form | Freeze-dried |
| Ingredients | Quinoa |
| Packaging | Mylar Pouch |
| Preparation | Fully Cooked |
| Preservation | Freeze dried |
| Rehydrated Weight | 52 oz |
| Resealable | Yes |
| Sealed | Vacuum sealed |
| Shelf Life | 10 years |
| Weight | 13 oz |
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