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This is a bulk package of freeze-dried, fully cooked multigrain orzo blended with garbanzo beans and kale. The product is vacuum sealed in a resealable easy-tear pouch to protect against moisture and oxygen for reliable long-term storage.
To prepare, add water according to label instructions and allow the meal to rehydrate for a few minutes, then heat and serve. Each freeze-dried ounce yields roughly four ounces once rehydrated, making this an efficient option for lightweight, ready-to-eat meals for hiking, camping, or emergency storage.
Cooked nine-grain orzo pasta (water, durum wheat semolina, whole wheat flour, whole grain flour blend), carrots, cooked garbanzo beans, kale, red bell pepper, cooked red quinoa, brown sugar (less than 2%), canola oil, dehydrated vegetables (garlic, onion, bell pepper, parsley), natural flavor, potassium chloride salt, sea salt, spices.
Contains: Wheat.
| Contains | Wheat |
| Form | Freeze-dried |
| Ingredients | Kale |
| Pack Type | Resealable bag |
| Prepared | Fully cooked |
| Preservation | Freeze dried |
| Rehydrated Weight | 62 oz |
| Shelf Life | 10 years |
| Weight | 12.5 oz |
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