Horchata Water Ice Base Syrup - 1 Gallon
Product Details
This horchata-flavored water ice base delivers a creamy rice milk profile with notes of cinnamon and vanilla for authentic Italian- or Philadelphia-style water ices. It is formulated to produce a smooth, scoopable texture ideal for hand-scooped servings or machine-prepared batches.
- Flavor profile: rice milk with cinnamon and vanilla
- Yield: each gallon makes approximately 48 prepared 12-ounce servings
- Preparation: mix 1 gallon of neutral sorbet base, 1 gallon of flavor base, and 2.5 gallons of water in a batch freezer to yield roughly 20 quarts
- To preserve freshness and enhance flavor, add 1 to 2 ounces of citric acid to the mix before freezing
- For hand-scooped service, store prepared product between 6 and 8 degrees Fahrenheit
- Use prepared or opened base within two weeks for best quality
Use and Storage
Shake the base well before use to ensure uniform flavor and consistency. The product is shelf-stable prior to opening; after preparation, maintain the recommended refrigerated/freezer temperatures for best texture and safety.
• Quantity: 4 per case (1 gallon per container) • Shipping weight (case): 46 lb • Quick shipping: Usually ships in 1-3 business days. • Certifications: Kosher certified • Safety: This product carries a Prop 65 warning for California residents
| Approximate Shipping Weight | 11 lbs. |
| Flavor | Horchata |
| Kosher | Yes |
| Made In | USA |
| Package Size | 1 Gallon |
| Quantity | Each |
| Style | Gallon Containers |
| Type | Italian Ice & Sorbet |
Product information
$120.75
Additional details
- Creamy blend of rice milk with hints of cinnamon and vanilla
- Perfect for hand-scooped or Philadelphia-style water ices
- Each gallon yields approximately 48 prepared 12-ounce servings; shake well before using
- Simple and easy to mix for consistent results
- Mixing instructions: 1 gallon neutral sorbet base + 1 gallon flavor base + 2.5 gallons water ≈ 20 quarts
- Add 1–2 ounces of citric acid to enhance flavor and preserve freshness
- Use within two weeks of opening for best quality
- Store prepared product between 6 and 8 degrees Fahrenheit
- Kosher
- Made in America
