Name: Banana Water Ice Base - 1 Gallon
SKU: 103ICEFBANAN
Price: 36.95 USD
Availability: InStock

Product Details

This banana water ice base comes in one-gallon containers and is designed to produce smooth, scoopable Italian ice. Each gallon yields approximately forty-eight 12‑ounce prepared servings, so a four‑case pack keeps high-volume operations well supplied.

Use & Mixing

For batch freezer Italian ice: mix one gallon of neutral sorbet base, one gallon of flavor base, and 2.5 gallons of water to yield roughly 20 quarts of finished Italian ice.
For best results, shake the base well before use to ensure ingredients are fully mixed.
To enhance flavor and extend freshness, add one to two ounces of citric acid to the mix before freezing.

Storage & Handling

Use prepared product within two weeks of opening for maximum freshness.
Store prepared Italian ice between 6 and 8 degrees Fahrenheit for hand‑scooped service.

Applications

Ideal for ice cream shops, concession stands, food trucks, and any operation that serves Italian ice, sorbet, or flavored frozen treats. The base is easy to use and requires minimal training to produce consistent results.

Additional Information

Yield: Each gallon yields approximately 48 prepared 12‑ounce servings.
Shipping weight: Approximately 11 lbs.
Prop 65: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit https://www.p65warnings.ca.gov.

Documents

Nutrition, ingredient, and instruction PDFs are available from the product resources on the product page.

Approximate Shipping Weight	11 lbs.
Flavor	Banana
Kosher	Yes
Made In	USA
Package Size	1 Gallon
Style	Gallon Containers
Type	Italian Ice & Sorbet

$36.95

Beverages > Water Ice Base Syrups > Tropical Ice Base Syrups

Sweet, ripe banana flavor
Perfect for hand-scooped or Philadelphia-style water ices
Each gallon yields approximately 48 prepared 12 oz. servings; shake well before using
Simple and easy to use while offering patrons a homemade treat
Can add citric acid to enhance flavors and preserve freshness
Mix 1 gallon neutral sorbet base + 1 gallon flavor base + 2.5 gallons water to yield ~20 quarts
Use base within 2 weeks of opening
Store prepared product between 6 and 8 °F for hand-scooped service

Banana-flavored water ice base in 1 gallon containers, sold 4 per case. Mixes easily to make smooth, scoopable Italian ice and yields about 48 prepared 12-ounce servings per gallon.

Purchase in bulk and get great prices! Or any other questions just talk to one of our reps.

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