Get free delivery on food orders over $500 (some restrictions exist on some items, talk to a rep).

Smallwares
Smallwares
Tailgating Supplies (59) Soil, Fertilizer & Amendments Grease Trap Cleaning Cleaning Supplies Shelter & Structures (38) Working Animals Farm Animals Equine / Horses Arts & Crafts Supplies (1) Carts & Hand Trucks (5) Bug Out Vehicles (1) Coffee, Tea, Espresso, Mocha, Frappe, Shakes, Smoothies (9) Restaurant and Dining Cutlery (14) Commercial Pest Control POS & Business Systems Alcoholic Beverages Bar Beverage Ingredients (15) Juices & Juice Drinks Soft Drinks & Sodas Cutlery & Eating Utensils (24) Drinkware / Barware (36) Water / Fluids - Related (100) Basting Brushes, Food Mops, Spreaders (1) Camp, Bug-Out, Hiking Cutlery Sets (2) Forks (1) Skinning Knives Drinkware / Barware (36) Drink Mixes & Powders (24) Dispensers & Parts (34) Propane Lanterns & Lights Medical / PPE (3) Labels Makers, Stickers, Labels Desk & Writing Supplies Commercial & Foodservice Packaging (10) Packaging Supplies: Home, Office, Restaurant (11) Construction Project Services POS System Support & Maintenance Security Services Uniform & Apparel Services Valet Parking Services Lighter Fluid & Fuel (1) Emergency Candles Knife Accessories and Safety Dairy & Non-Dairy (3) Storage, Transport & Carts (4) Restaurant & Foodservice Clothing (3) Safety Apparel & Safety Vests (3) Excavation & Site Work Commercial Cooking Equipment (102) Knives & Cutlery (1) Titanium Cutlery Aquaculture Livestock Seafood (24) Commercial Appliances (107) Baby & Children Clothing & Uniforms (25) Concession & Specialty Equipment (93) Dispensers, Holders, Organizers 4 - Cups / Lids / Napkins / Gloves (34) Dishwashing & Cleaning Kitchen & Preparation Tools (108) Lighters, Matches, Fire Making (11) Packaging Supplies (10) Smallwares & Utensils (94) Straws, Skewers & Stirrers (36)
Seeds, Gardening & Growing
Seeds, Gardening & Growing Shop all
More in Seeds, Gardening & Growing

Arrowroot & Tapioca Starch

Arrowroot and tapioca starches are versatile ingredients commonly used in baking and cooking to achieve the perfect texture and consistency. Arrowroot starch, derived from the root of the arrowroot plant, is prized for its thickening properties and is often used in sauces, puddings, and gluten-free recipes. Tapioca starch, extracted from the cassava plant, is another popular thickener that adds a chewy texture to dishes like tapioca pudding and helps create gluten-free baked goods. Both starches serve as excellent alternatives to traditional flour, making them ideal for those with dietary restrictions or those looking to experiment with different textures in their cooking. Home bakers, professional chefs, and health-conscious individuals typically purchase arrowroot and tapioca starches for various culinary applications. Their neutral flavor makes them suitable for both sweet and savory dishes, while their ability to thicken quickly and efficiently appeals to anyone looking to enhance the consistency of their meals. When choosing between these starches, consider factors such as the specific application, desired texture, and any dietary needs. For instance, arrowroot is often preferred for its clear gel when cooked, making it ideal for fruit sauces, while tapioca is favored for its ability to create a chewy texture in baked goods. Whether you're whipping up a classic dessert or exploring gluten-free options, these starches are essential additions to your kitchen pantry.

Read more

RestaurantSky
Your Foodservice Partner

From restaurants to catering professionals, RestaurantSky helps you find everything you need — from kitchen equipment and supplies to expert consulting — all in one place.

Featured

Starches & Thickeners Sub Categories

About Arrowroot & Tapioca Starch

Arrowroot and tapioca starches are versatile ingredients commonly used in baking and cooking to achieve the perfect texture and consistency. Arrowroot starch, derived from the root of the arrowroot plant, is prized for its thickening properties and is often used in sauces, puddings, and gluten-free recipes. Tapioca starch, extracted from the cassava plant, is another popular thickener that adds a chewy texture to dishes like tapioca pudding and helps create gluten-free baked goods. Both starches serve as excellent alternatives to traditional flour, making them ideal for those with dietary restrictions or those looking to experiment with different textures in their cooking.

Home bakers, professional chefs, and health-conscious individuals typically purchase arrowroot and tapioca starches for various culinary applications. Their neutral flavor makes them suitable for both sweet and savory dishes, while their ability to thicken quickly and efficiently appeals to anyone looking to enhance the consistency of their meals. When choosing between these starches, consider factors such as the specific application, desired texture, and any dietary needs. For instance, arrowroot is often preferred for its clear gel when cooked, making it ideal for fruit sauces, while tapioca is favored for its ability to create a chewy texture in baked goods. Whether you're whipping up a classic dessert or exploring gluten-free options, these starches are essential additions to your kitchen pantry.
3 products