25 lb. Gluten-Free Brown Flaxseeds
Product Details
This 25-pound bag of gluten-free whole brown flaxseeds delivers a concentrated source of nutrition in bulk form. Whole flaxseeds are high in omega-3 fatty acids, lignans, fiber, and protein. Grind the seeds into fresh flax meal to maximize nutrient absorption and unlock their full benefits.
Flaxseeds add texture and a nutty flavor to recipes. Use them ground or whole in smoothies, yogurt, oatmeal, acai bowls, pancakes, muffins, and artisan breads. When ground and mixed with liquid (1 tablespoon flaxseed plus 3 tablespoons liquid), flaxseed can be used as a plant-based egg replacement in many baked goods.
This bulk package is designed for high-volume operations and commercial kitchens. The seeds are processed and packaged with attention to preserving natural nutrients and flavor through traditional milling techniques.
Additional Information
- Packaged size: 25-pound case
- Shipping weight: 25.77 pounds
- Certifications: Gluten-Free, Kosher, Non-GMO, Vegan, Vegetarian, Made in America
- Usually ships in 1-3 business days
- Quantity discounts and lot pricing available for bulk purchases
- Spec sheet and nutrition PDF available for download
| Approximate Shipping Weight | 25.77 lb |
| Baking Ingredient Type | Nuts Seeds and Add-ins |
| Flavor Profile | Global Blends |
| Gluten-Free | Yes |
| Ingredient Form | Whole and Seeds |
| Ingredients | Flaxseeds |
| Kosher | Yes |
| Made In | USA |
| Non-GMO | Yes |
| Package Size | 25 lb |
| Quantity | 1/Case |
| Spice Type | Flax Seed |
| Style | Whole |
| Type | Flax Seeds |
| Vegan | Yes |
| Vegetarian | Yes |
Product information
$55.45
Additional details
- Seeds of the flax plant, slightly larger than sesame seeds
- Nutritious source of omega-3 fatty acids, lignans, fiber, and protein
- Grind into flax meal for maximum nutrient absorption
- Ideal for gluten-free breads, smoothies, and as a baking ingredient
- Can be ground and used as a vegan egg replacement (1 tablespoon flaxseed + 3 tablespoons liquid = 1 egg)
- Bulk 25-pound size ideal for high-volume operations
- Processed in a separate 100% gluten-free facility and tested
- Traditional stone milling techniques help preserve nutrients and flavor
